You do not think spice limited categories such as salt, sugar, fish sauce … it also includes creating fragrant leaves for cooking, such as lime leaves, bay leaf, prick leaves, Pandanus leaf, bamboo leaves, magenta plant , etc ….cooking leaf will help create a special flavor to the dish.
Type: Dried and fresh
+ Products: lime leaf, bay leaf, prickly leaf, pineapple leaf, bamboo leaf, leaf weaving.
+ Packing: 10 – 15 kg/ PP bag/ carton
Uses : Sauces, salads, grilled dishes and boiled, decorated
